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by Hannah
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on Sun 04 September 2016
Tags: Recipe Dairy free Dessert
So, you're having people round for dinner or you're after a quick-and-easy dessert hit on a weeknight? Then this one is for you! Mocha mousse pots. Three ingredients, minimal time - it's perfect. Chocolate-y, coffee-y, light yet rich and delicious. And you can use the leftover egg yolks not used here to make ice cream (try this one), everyone's a winner! This recipe makes 4 mousse pots and takes less than 15 minutes.
Ingredients