So we're recently back from Spain, a country of great food and fabulous wine. Our latest travels took us to the south of Spain where it's currently super hot. We like to try out new foods on holiday, especially local delicacies, and this is a special one. Salmorejo Cordobes is a thick, creamy tomato soup served cold - a bit like gazpacho, originally from Cordoba but eaten throughout Spain. It's a wonderfully refreshing treat that we …
